You will find in this dish all the comfort of an excellent stew. Composed of large pieces of braised beef, vegetables and sliced potatoes, this delicacy is simmered in a demi-glace sauce. A hint of garlic and herbs de Provence enhance the flavour.
This is a comfort food at its best, and while there are hundreds of variations of this traditional dish, you will love our recipe. The meat and the vegetables are so ever slowly braised.
Warm your day with this rich, luscious and flavorful classic.
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Review Beef Stew with Vegetables and Potatoes (GF)