Product details
An Italian-inspired classic with a gourmet twist. Tender pasta and roasted eggplant tossed in a velvety tomato sauce, then finished with rich mascarpone and aged parmesan. A hearty, flavorful dish that feels both comforting and refined.
Key Details
- 910 Calories
- 25 g Protein
- Net Weight: 180 g without packaging
- Shelf Life: Up to 2 years
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Review Eggplant Parmigiana (180g)
